Meeting Regarding Producer Preparation for the Registration Process of Durmitor Cheese from Mišine

The Ministry of Agriculture, Forestry, and Water Management organized a meeting with the NGO "Association of Cattle Breeders of Montenegro," attended by producers and representatives of the dairy industry "Nika" Ltd. from Nikšić, as well as interested individual cheese producers from Mišine in Nikšić and Žabljak. Merisa Čević from the Ministry presented the legal registration procedures and guided producers on potentials, production volume, and the number of producers. The cheese from Mišine produced in Montenegro in the mentioned area is mainly made using traditional methods passed down through generations. The most authentic element of this white cheese is the use of natural mixtures from sheep or goat skins as aging containers. Given the long tradition and authenticity of the product, the Ministry will support this initiative and continue activities to strengthen motivation and education among these producers, aiming to increase their number.

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